Mar 30

Mar 30 #DIY WHIPPED ICED COFFEE ☕️

Hi everyone!

Welcome back - I love a good #DIY and whether its food, skin or makeup related, I am all for it!

Now that most of us are quarantined for this current series of unfortunate events we are all experiencing together, most of my time is invested in trying to stay busy (with a little bit of social media scrolling) and that is where I found the famous trend of the -

WHIPPED ICED COFFEE ☕️

IT IS SO SIMPLE, SO DELICIOUS & SO SATISFYING!

You’ll need 👇🏼

TWO TABLESPOONS INSTANT COFFEE
TWO TABLESPOONS SUGAR OF YOUR CHOSE
TWO TABLESPOONS HOT WATER
1/2 TEASPOON VANILLA EXTRACT (OPTIONAL)
MILK OF YOUR CHOSE!

👉🏼 whip for a good 5-10 minutes, or until the consistency is fluffy and caramel-colored.

I used a hand whisk and the flick of my wrist 😅, but if you have an electric hand whisk - even better!

Once you are finished whiskin, you are going to add your ice to a cup, pour your milk and then add a dollop of whipped coffee right on top!

STIR + SIP WITH A METAL STRAW - SAVE THE TURTLES.

🐢

I’m more of a strong coffee > sugar kinda gyal - so I’ll be using less sugar next time.

Another great substitute for regular milk is Vanilla Almond Milk with a little bit of brown sugar,

mm, some serious morning self-care!

I hope you enjoy this #DIY recipe - comment down below any of your favorite substitutes to this fancy whipped coffee trend & be sure to check out my how-to #DIY on my Instagram IGTV - @krystlecarrissa.